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November 2019 - Luxury Ski News Archive

Lottie Owen Jones Marketing Assistant

Following a season in les Gets and two years in our sales team, Lottie is keen to share all of the latest VIP Ski news, tips and information!

Sorenti brothers love snowboarding

Thu November 28, 2019

snowboard in the snow

Help us solve an office debate: Skiing or Snowboarding?

We are too often guilty of generically referring to ‘ski holidays’ when in fact our portfolio of chalets and hotels, across ten varying resorts, are just as suited to snowboarders as they are to skiers.

The majority of our London office team are skiers. However, our Sorenti brothers, Andy and Jonnie, are avid (and very talented) snowboarders. We asked them a few questions about their snowboarding holidays

Lottie Owen Jones Marketing Assistant

Following a season in les Gets and two years in our sales team, Lottie is keen to share all of the latest VIP Ski news, tips and information!

Let it snow, let it snow, let it snow

Fri November 22, 2019

Oh the weather outside is...delightful!

The snow is falling in abundance and it doesn’t look like it will come to an end any time soon. We’re fewer than 10 days away from opening the doors on Winter 2019/2020 and we couldn’t be more excited!

Here are some beautifully snowy photos captured in recent days. Surely it’s enough to tempt you, but the hardest decision...which resort will you choose?

pisteur clearing a snow covered piste in Alpe d'Huez
Nici Hardy Head of Marketing

A Marketing professional with a love of travel and all things ski related. Nici secured her dream job with VIP SKI in 2010 and hasn't looked back since!

Food Glorious Food

Tue November 12, 2019

What’s on the Menu?

Our Catering Manager, Ben Cadle, has worked tirelessly over the summer months to plan our menu for the coming season. We of course understand a catered chalet holiday is all about the food.

Our menu has been developed to compliment the levels of service and accommodation we have become renowned for. We also hope that our menu not only satisfies you, our guests, but also keeps our chalet hosts interested as cooks for the season.

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Please contact Louise, Jess, Maxine, Cam or Millie if you have any questions.

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