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Luxury Chalets - Luxury Ski News Archive

Marketing Manager

A Marketing professional with a love of travel and all things ski related. Nici secured her dream job with VIP SKI in 2010 and hasn't looked back since!

The joy of saunas, hot tubs & pools

Thu September 23, 2021

There can be few greater pleasures than basking in a sauna, pool or bubbling hot tub and nursing weary limbs after a full-on day on the slopes. Some may also be tempted to indulge in a relaxing massage during their week in the mountains. Of course, we all know how good it makes us feel, but there are health benefits too.

Marketing Manager

A Marketing professional with a love of travel and all things ski related. Nici secured her dream job with VIP SKI in 2010 and hasn't looked back since!

Altitude Lodge is back

Thu May 06, 2021

We believe some of our regular Clients will be as excited as we are that Altitude Lodge is back in our portfolio for the coming winter season. Not only is it back… it is now a CLUB Chalet meaning 12-22 lucky guests can enjoy exclusive use of this piste side chalet, and enjoy our enhanced CLUB Chalet service which includes;

- Trained chefs offer a choice of menu.
- Canapé reception on 6 evenings and free beer - a good way to swap ski banter before dinner.
- Breakfast & cleaning every day - no one has to clear up on the traditional chalet day off

Managing Director

A new beginning

Thu January 14, 2021

I can confirm with some relief that I was successful in a bid to buy VIP SKI out of administration and that we plan to operate again for the 2021/22 winter ski season.

Marketing Assistant

Following a season in les Gets and two years in our sales team, Lottie is keen to share all of the latest VIP Ski news, tips and information!

Veganuary doesn't have to end today!

Fri January 31, 2020

Alpine Cuisine

Regional differences aside, alpine cuisine has been shaped for centuries by its isolated rural nature, with meals predominantly centring around dairy, cereals and meat products.

Ski resorts have a well-deserved reputation for not only their love of meat and cheese but also their ability to continually create indulgent dishes revolving around these two food groups.

This can be tricky for lactose intolerant, gluten free vegetarians…

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